The goal of this study was to compare the total phenolic (TPC) and flavonoid content (TFC) of five lesser-known fruits, including Aegle marmelos, Spondias pinnata, Limonia acidissima, Averhoa carambola, and Crescentia cujete, to Phyllanthus emblica (Amla), which is well-known for its antioxidant properties. Fruits include natural antioxidants that help...