Associations of Serum Fluorescent Advanced Glycation End Products, Glycemic Control, Vascular Complications and Duration of Diabetes Mellitus
Introduction: Diabetes duration, advanced glycation end products (AGEs), and glycemic control all play a role in the development of vascular problems, which are linked to morbidity and mortality in diabetic patients. As a result, it’s critical to understand the links between serum fluorescence of advanced glycation end products, glycemic...
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Postprandial Effects of a Proprietary Milk Protein Hydrolysate Containing Bioactive Peptides in Prediabetic Subjects: A Recent Study
Milk proteins are thought to protect against type 2 diabetes (T2DM) through regulating the glycemic response, particularly in the postprandial state. The high content of whey proteins, which are usually a byproduct of cheese production, is one reason for this possibility. Milk contains two protein fractions: casein, which is...
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Evaluating the Characteristics of Blood Pressure Variability in Subjects with Chronic Kidney Disease Stage III in Diabetic or Non-diabetic Patients
Goal: The aim of this study was to understand the relationship between the characteristics of circadian blood pressure rhythm (BP) and renal function in subjects with diabetic and non-diabetic stage III chronic kidney disease ( CKD). Materials and Methods: This study enrolled a total of 30 CKD-hypertensive diabetes-free patients...
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